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FISH APPETIZERS

Crudités de mer (2-4-12-14)

MEAT APPETIZERS

FIRST FISH

Ravioli stuffed with asparagus, mascarpone cream and white meat sauce (1-3-7-9)

SECOND FISH

MEAT SECONDS.

CONTENTS

DESSERT



FIRST FISH
Fusilloni, monkfish and caciocalvallo fondue (1-4-7-12-14)



Allergens:
1-3-4-7
1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs
19,00 €

Risotto, artichokes, scampi tartare and buffalo colatura di bufala campana (2-4-7-12) (minimum for 2 people)



Allergens:
2-4-7
1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs
18,00 €





Allergens:
1-4-12-14
1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs
19,50 €

Lobster Ravioli, shellfish bisque and yellow date cream (1-2-3-4-9)

18,50 €

Gior Dish. Ravioli

18,00 €

Tagliatelle Fresche con Triglie di Scoglio,

18,00 €


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